{"product_id":"le-saut-du-crapaud","title":"Le Saut du Crapaud","description":"\u003cp\u003eLocals pack out this quirky neighbourhood bistro, showcase for the casual Franco-Mexican cuisine of Mexican banker-turned-chef Marco Paz. Cooking pots and guitars adorn the stylish vintage interior and the menu features creative dishes like steak coriander and lime-laced steak tartare, tuna with orange, and baby cuttlefish pan-fried with tequila and black pudding. Sunday brunch (€22.50) is a fabulously vibrant affair, spilling outside in summer.\u003c\/p\u003e","brand":"Travels_demo","offers":[{"title":"Default Title","offer_id":18108057878626,"sku":"","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0076\/1908\/4386\/products\/1ab3d528324b27eaa4f09fc1c3af95bb-lamparilla-361-tapas-cervezas.jpg?v=1543299540","url":"https:\/\/travels-demo.myshopify.com\/products\/le-saut-du-crapaud","provider":"Travels_demo","version":"1.0","type":"link"}